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I heard that Haggis died too; I think it was over a decade ago now ...
One New Year's Eve, I think maybe at Mike Russell's place, we had the privilege of having a real haggis piped in by Haggis. If I remember correctly, he had made it as well.
That was the one and only time I have ever tasted that meal of offal, oatmeal and suet etc. Surprisingly for me at the time, it wasn't bad.
He was a top bloke.
Mike
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